Quick Chocolate Chip Cookies

by Madeline Campbell·saved 4 times

Quick Chocolate Chip Cookies

This one bowl recipe yields simple and quick chocolate chip cookies that chewy with a nice crispy edge

4.0 · 1 rating
5 min
Prep
12 min
Cook
12
Servings

Ingredients

Servings12
  • 3/4cup
    Butter (unsalted, melted)
  • 1cup
    Brown sugar
  • 1/2cup
    White sugar
  • 1
    Egg
  • 1
    Egg yolk
  • 1 3/4cup
    All purpose flour
  • 1/2tsp
    Baking soda
  • 1/2tsp
    Salt
  • 1cup
    Semisweet chocolate chips

Instructions

  1. 1
    Pre heat oven to 330 Fahrenheit
  2. 2
    Add the melted butter, sugars, egg and egg yolk to a glass bowl
  3. 3
    Mix with a whisk until well combined, about 3 minutes
  4. 4
    Add half the flour, baking soda and salt, mix with a spatula
  5. 5
    Add the chocolate chips and the rest of the flour and fold in until the dough is formed
  6. 6
    Scoop out with a cookie or ice cream scooper. Bake on a cookie sheet at 330 Farenheit for 13 minutes
  7. 7
    Remove from the oven and allow them to cool down for a couple of minutes in the cookie sheet (they will finish baking)

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