
by Madeline Campbell·saved 4 times
Quick Chocolate Chip Cookies
This one bowl recipe yields simple and quick chocolate chip cookies that chewy with a nice crispy edge
★★★★★
4.0 · 1 rating
5 min
12 min
12
Ingredients
12
- 3/4cupButter (unsalted, melted)
- 1cupBrown sugar
- 1/2cupWhite sugar
- 1Egg
- 1Egg yolk
- 1 3/4cupAll purpose flour
- 1/2tspBaking soda
- 1/2tspSalt
- 1cupSemisweet chocolate chips
Instructions
- 1Pre heat oven to 330 Fahrenheit
- 2Add the melted butter, sugars, egg and egg yolk to a glass bowl
- 3Mix with a whisk until well combined, about 3 minutes
- 4Add half the flour, baking soda and salt, mix with a spatula
- 5Add the chocolate chips and the rest of the flour and fold in until the dough is formed
- 6Scoop out with a cookie or ice cream scooper. Bake on a cookie sheet at 330 Farenheit for 13 minutes
- 7Remove from the oven and allow them to cool down for a couple of minutes in the cookie sheet (they will finish baking)
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